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 Last updated: 2014, December 21     Total pages: 3458

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temp/773 pages
tasted: Casa Vinicola Roxan (Italy) Acanto Bianco IGT Colline Pescaresi 2002
tasted: Rive Haute (France) Réserve
tasted: Ermita Veracruz (Spain) Verdejo 2003
tasted: Hugel (France) Classic dry White 2003
tasted: Domaine Roche-Audran (France) Visan 'Père Mayeux' 2003
tasted: Château Le Barrail (France) Médoc 2003
tasted: Terrazze della Luna (Italy) Novello di Teroldego 2005
tasted: Faustino Rivero (Spain) 'Fru' Rioja Reserva 1999
tasted: Cumulus (Australia) Climbing Merlot 2004
tasted: Clos de los Siete (Argentina) 2004
tasted: Jadot (France) Morgon Château des Lumières 2001
tasted: Nemea (Greece) Agiorgitiko 2003
tasted: Anakena (Chile) Reserve Carmenere 2003
tasted: Mud House (New Zealand) Merlot 2003
tasted: Rocca di Montegrossi (Italy) Chianti Classico 2003
tasted: Inycon (Italy) Aglianico 2003
tasted: Calvet (France) Reserve Organic Bordeaux 2002
tasted: La Serrana (Spain) Tempranillo 2003
tasted: Gulfi (Italy) Nero d'Avola 'Nerojbleo' 2001
tasted: Abbe Rous (France) Collioure Cuvée des Peintres 2003
tasted: Cantina Braida (Italy) Barbera D'Asti 'Il Monello' 2003
tasted: Hardy's (Australia) Oomoo Shiraz 2001
tasted: Graham Beck (South Africa) Antony's Yard 2002
tasted: Domaine Mas de Lavail (France) Tradition 2003
tasted: Terre da Vino (Italy) Barolo 2000
tasted: Rolf Binder (Australia) Christa Rolf Shiraz Grenache 2002
tasted: Casa Lapostolle (Chile) Cabernet Sauvignon 2002
tasted: Mont Gras (Chile) Carmenere Reserva 2001
tasted: Ile La Forge (France) Syrah 2003
tasted: Domaine Durieu (France) Cotes du Rhone Villages 2000
tasted: Cusumano (Italy) Nero d'Avola 2003
tasted: Vina Albali (Spain) Gran Reserva 1997
tasted: Grant Burge (Australia) Balthasar 2002
tasted: Peter Lehmann (Australia) Barossa Shiraz 2002
tasted: Domaine Laguerre (France) Le Ciste 2002
tasted: Sonoma Creek (California) Syrah 1999 and Chardonnay 2000
tasted: Peter Lehmann (Australia) Clancy's Red 2002
tasted: Dinstlgut Loiben (Austria) Blauer Zweigelt 2003
tasted: Chateau Caronne St Gemme (Bordeaux) 2000
tasted: Flagstone Fish Hoek Rosé 2005
tasted: Yering Station (Australia) Pinot Noir Rosé 'Extra Dry' 2004
tasted: Philippe Michel Cremant du Jura
tasted: Ferrari (Italy) Brut Metodo Classico
tasted: Jacquart Champagne Brut "Mosaique" NV
tasted: Niepoort (Portugal) LBV Port 2001
tasted: Weingut Leitz (Germany) Rüdesheimer Rosengarten Riesling Kabinett 2007
tasted: Argento (Argentina) Artesano Chardonnay 2007
tasted: Rocca di Tufo (Italy) Orvieto 2007
tasted: Herdade do Esporão (Portugal) Esporão Reserva White
tasted: Castillo de Molina (Chile) Sauvignon Blanc 2007
tasted: Domaine Wachau (Austria) Wachau Collection Grüner Veltliner 2007
tasted:
tasted: Inama (Italy) Soave Calssico 2006
tasted: Oxford Landing (Australia) Sauvignon Blanc 2007
tasted: Quinta de Azevedo (Portugal) Vinho Verde 2007
tasted: Domaine Bonfils (France) Blanc Neuf La Bastide
tasted: Yali (Chile) Winemaker's Selection Sauvignon Blanc
tasted: Anta da Serra (Portugal) Vinho Branco 2006
tasted: Lourensford (South Africa) Viognier 2007
tasted: Vergelegen (South Africa) Chardonnay 2005
tasted: Coriole (Australia) Fiano 2007
tasted: Jose Maria da Fonseca (Portugal) Periquita
tasted: Sacred Hill (New Zealand) Sauvignon Blanc 2007
tasted: Errazuriz (Chile) Single Vineyard Sauvignon Blanc
tasted: Oyster Bay (New Zealand) Sauvignon Blanc 2007
tasted: Henry Fessy (France) Brouilly Cuvée Georges Fessy 2007
tasted: Viña Chocalan (Chile) Carmenère 2007
tasted: Domaine Preignes Le Vieux (France) Alicante Par Preignes 2007
tasted: Salentein (Argentina) Selection 2006
tasted: Asda Montepulciano d'Abruzzo (Italy) 2007
tasted: Estancia Piedra (Spain) Toro 'Azul' 2006
tasted: Trentham Estate (Australia) La Famiglia Nebbiolo 2005
tasted: Viu Manent (Chile) Secreto Carmenere 2007
tasted: Julien Schaal (South Africa) Merlot Petit Verdot 2006
tasted: Mad des Dames (France) Rouge 2004
tasted: Piccini (Italy) Chianti Orange Label 2006
tasted: Mas Fondrèche (France) O'Sud 2006
tasted: Cono Sur (Chile) Vision Pinot Noir 'Old Vine Block 78' 2007
tasted: Schroeder Estate (Argentina) Merlot 2006
tasted: Montes (Chile) Alpha Syrah 2006
tasted: Château St Jacques Calon Montagne St-Emilion 2006
tasted: Domaine de la Grande Bellane (France) Côtes du Rhône Villages 2006
tasted: Château Prince Noir (France) 2006
tasted: Mas Oliveras (Spain) Tempranillo 2005
tasted: Tagonius (Spain) Vinos de Madrid Tinto 2004
tasted: Mont Tauch (France) Fitou Les Douze 2006
tasted: Wild Rock (New Zealand) Cupids Arrow Pinot Noir 2006
tasted: Angove's (Australia) Nine Vines Tempranillo Shiraz 2006
tasted: Stamford Brook (Australia) Shiraz Viognier 2006
Vinha da Urze (Portugal) Rosé 2008
tasted: La Châsse du Pape Blanc de Blancs Brut
tasted: Château d'Aydie (France) Maydie 2006
tasted: Yvonne Mau (France) Seigneurs de Monbazillac
tasted: Luis Felipe Edwards (Chile) Chardonnay Gran Reserva 2007
tasted: Winegrowers of Ara (New Zealand) Composite Sauvignon Blanc
tasted: Waitrose Chablis (France) 2006
tasted: Tabali (Chile) Chardonnay
tasted: Domecq (Spain) La Ina Fino Sherry
Pewsey Vale Riesling 2006, Australia
tasted: Dominio del Plata (Argentina) Crios de Susana Balbo Torrontés 2006
tasted: Blue Nun (Germany) Winemaker's Passion Riesling 2006
tasted: Cantine Settesoli (Italy) Mandrarossa Fiano 2006
tasted: Domaine Chevallier (France) Chablis Cuvée Prestige 2005
tasted: Joostenberg (South Africa) Chenin Blanc 2006
tasted: Capel Vale (Australia) Mountain Duck Semillon Chardonnay 2005
tasted: Tamar Ridge Chardonnay 2004
tasted: Chapel Down (England) Flint Dry
tasted: La Forêt Hilaire (France) Semillon Sauvignon 2006
tasted: Hours, Charles (France) Jurançon Sec Cuvée Marie 2004
tasted: Shelmerdine (Australia) Chardonnay 2004
tasted: Bodega Castro Martin (Spain) Albariño Family Reserve 2005
tasted: Huia (New Zealand) Marlborough Riesling 2004
tasted: Ken Forrester (South Africa) Hand-made Chenin Blanc 2005
tasted: Il Fagiano IV (Italy) Rosso
tasted: La Rose Peyriere (France) Montage St-Emilion 2006
tasted: Bodegas Castano (Spain) Hecula 2004
tasted: Berry Bros & Rudd Good Ordinary Claret 2005
Ferrer-Ribière (France) Empreinte du Temps 2005
tasted: Moris (Italy) Morellino di Scansano 2005
tasted: Cono Sur (Chile) Pinot Noir 2006
tasted: Piccini (Italy) Selezione Oro Chianti 2004
tasted: L'Olivier (France) Minervois 2004
tasted: Concha y Toro (Chile) Reserva Privada 2005
Canto de Flora (Chile) Merlot 2006
tasted: M.Chapoutier (France) La Croix des Grives Côtes du Rhône 2004
tasted: de Loach (California) Pinot Noir 2005
tasted: Santa Julia (Argentina) Bonarda Sangiovese 2005
tasted: Blason de Bourgogne (France) Pinot Noir 2005
tasted: Bethany (Australia) Grenache 2005
tasted: Salentein (Argentina) MCM Winemaker's Selection 2004
tasted: Cloof (South Africa) Cellar Blend 2004
tasted: de Bortoli (Australia) Windy Peak Sangiovese 2005
tasted: Berberana (Spain) Etiqueta Negra Rioja Reserva 2003
tasted: Poggio Torselli (Italy) Chianti Classico 2003
tasted: Terrazze Della Luna (Italy) Novello 2006
tasted: Massaya (Lebanon) Classic Red 2004
tasted: Château Cavalier (France) Rosé 2006
tasted: Mas Oliveras (Spain) Cabernet Sauvignon Rosado 2006
tasted: Miguel Torres (Chile) San Medin Cabernet Sauvignon Rose 2006
tasted: Nicolas Feuillatte Champagne Brut, Martel Champagne Brut Prestige
tasted: Tosti (Italy) Carino Sparkling Pinot Grigio
tasted: Samos UWCS (Greece) Nectar Muscat 2002
tasted: Blandy's (Portugal) Madeira Alvada 5 Year Old
tasted: Castello Banfi Pinot Grigio
tasted: Storm Bird Colombard Sauvignon Riesling
tasted: The Naked Grape Sauvignon Blanc
tasted: Bonny Doon Le Cigare Blanc
tasted: Concha y Toro Winemaker's Lot Gewurztraminer
tasted: L'Avenir Chenin Blanc
tasted: Clifford Bay Marlborough Riesling
tasted: Domaine des Grosses Pierres Sancerre
tasted: SarottoGavi Cru La Maddelena, Italy
tasted: Errazuriz Unoaked Chardonnay
tasted: Quinta de Covela (Portugal) White
tasted: Tohu Sauvignon Blanc
tasted: Livingstone Chenin Colombard
tasted: Old Tblisi (Georgia) 2004
tasted: Robert Mondavi (USA) Woodbridge Chardonnay 2003
tasted: Battle of Bosworth Shiraz Viognier
tasted: Premius Bordeaux Merlot Cabernet
tasted: Chain of Ponds Novelle, Australia
tasted: Cloof Bush Vines CPS 2004
tasted: Finca Flichman Cabernet Sauvignon Reserva
tasted: Sabai
tasted: Chileno Carmenre Gold
tasted: Buckingham Estate Crown Duals Cabernet-Petit Verdot
tasted: Lammershoek Zinfandel Syrah
tasted: Concha y Toro Casillero del Diablo Cabernet Sauvignon
tasted: Brown Brothers Merlot
tasted: Festivo Malbec Argentina 2003
tasted: Stone Road Shiraz (France)
tasted: Chateau Reysson 2002
tasted: Poggio Nibbiale Morellino di Scansano, Italy
tasted: Le Freak Shiraz Viognier 2004
tasted: Dona Dominga Carmenere
tasted: Vidal Estate (New Zealand) Syrah 2004
tasted: Celler de Capçanes (Spain) Lasendal 2003
tasted: Tabali (Chile) Merlot Reserva 2003
tasted: Lingenfelder (Germany) Bee Label Morio Muskat 2003
tasted: Chiaro di Luna Bianco di Custoza
tasted: Monteney Graves 2002
tasted: Villa Maria Cellar Selection Chardonnay
tasted: Villa Malizia (Italy) Pinot Grigio 2003
tasted: Cape Grace (South Africa) Sauvignon Blanc / Chenin Blanc 2003
tasted: Snake Creek (Australia) Chardonnay/Semillon 2003
tasted: Hacienda San Jose (Argentina) Sauvignon Blanc 2002
tasted: Simon Gilbert (Australia) Verdelho 2002
tasted: Domaine la Combe Blanche (France) Four a Chaux de la Combe 2000
tasted: Chateau de la Fessardiere (France) Muscadet 2003
tasted: Andre Bonhomme (Burgundy) Vire-Clesse cuvee speciale 2002
tasted: Inycon (Italy) Grecanico 2001
tasted: Peter Lehmann (Australia) Wildcard Chardonnay 2002
tasted: Feudi di San Gregorio (Italy) Fiano di Avellino 2002
tasted: Santa Rita (Chile) Reserva Sauvignon Blanc 2003
tasted: Bonterra (California) white 2002
tasted: Vina Cana (Spain) Rioja Blanco 2002
tasted: Tesco (France) Muscadet Sevre et Maine 2002
tasted: Domaine Begude (France) Limoux Chardonnay 2001
tasted: Torres (Spain) Vina Esmeralda 2002
tasted: Les Jamelles (France) Viognier 2002
tasted: Peter Lehmann (Australia) Barossa Semilon 2001
tasted: Schlumberger (France) "S" Vin d'Alsace
tasted: Champs du Moulin (France) Colombard/Chardonnay 2002
tasted: Diemersfontein (South Africa) Pinotage 2003
tasted: Domaine de L'Ausseil (France) La Capitelle 2001 Roussillon
tasted: Kaapzicht Classic Red South Africa
tasted: Chateau de Cesseras Minervois La Liviniere 2001
tasted: Premius (France) Bordeaux Rouge 2001
tasted: Idyllwild (California) Malbec 2002
tasted: Musella (Italy) Valpolicella Superiore 1998
tasted: Fairview (South Africa) SMV 2002
tasted: Oracle (South Africa) Cabernet Sauvignon 2002
tasted: Portada (Portugal) Castelao & Tinta Roriz 2001
tasted: Bodegas Castano (Spain) Hecula 2001
tasted: La Chasse de Pape (France) Cotes du Rhone Reserve 2002
tasted: Montalto (Italy) Sangiovese/Nero d'Avola 2002
tasted: Vale de Clara (Portugal) Douro 2001
tasted: Cano (Spain) Tinta de Toro / Garnacha 2001
tasted: Valdivieso (Chile) Reserve Cabernet Sauvignon 2000
tasted: Catena (Argentina) Cabernet Sauvignon 2000
tasted: Trentham (Australia) Murphy's Shiraz 2001
tasted: Errazuriz (Chile) Merlot 2001
tasted: MontGras (Chile) Limited Edition Syrah 2001
tasted: Warwick Estate (South Africa) Trilogy 2000
tasted: Lafayette (France) Bordeaux Merlot
tasted: Celler de Capcanes (Spain) Mas Collet 2000
tasted: d'Arenberg (Australia) The Galvo Garage 2001
tasted: Corte Rugolin (Italy) Valpolicella Classico 2001
tasted: Ermitage du Pic St-Loup (France) Cuvée Sainte Agnès 2000
tasted: Co-op (Spain) Tempranillo Brut NV
tasted: Champagne Carlin 1er Cru NV
tasted: Veuve Clicquot Champagne Reserve 1996
tasted: Philippe Michel (France) Crémant du Jura 2000
tasted: Tosti (Italy) Sparkling Pinot Grigio
tasted: La Gioiosa (Italy) Prosecco Spumante
tasted: Château Tour de Mirambeau Rose, Bordeaux
tasted: St Gisbertus (Germany) Beerenauslese
tasted: Michele Chiarlo Nivole Moscato d'Asti
tasted: Seppelt (Australia) Rutherglen Muscat DP63
tasted: Clearsprings (South Africa) White Wine
tasted: Albert Mann (Alsace) Pinot Blanc Auxerrois 2001
tasted: Louis Jadot (France) Bourgogne Chardonnay 2000
tasted: Villa Maria (NZ) Private Bin Sauvigon Blanc 2002
tasted: Cuvee des Amandiers (France) Blanc 2002
tasted: Sainsbury (Italy) Grecanico di Sicilia
tasted: The Organic Vineyard (France) Vermentino
tasted: Concha y Toro (Chile) Marques de Casa Concha Chardonnay 2000
tasted: Unwind (South Africa) Sauvignon Blanc
tasted: Brookland (Australia) Verse 1 Chardonnay 2001
tasted: Oyster Bay (New Zealand) Sauvignon Blanc 2002
tasted: The Crossings (New Zealand) Suvignon Blanc 2001
tasted: Sainsbury's Mosel Riesling (Germany) 2001
tasted: Inama (Italy) Soave Classico Superiore 2001
tasted: Grove Mill (New Zealand) Chardonnay 2000
tasted: St Hallett (Australia) Chardonnay and Shiraz 2001
tasted: Capel Vale (Australia) Verdelho 2001
tasted: Bleu (France) Muscadet Sevre et Maine 2001
tasted: Alamos (Argentina) Chardonnay 2000
tasted: Yalumba (Australia) "Y" Series Riesling 2001
tasted: Domaine de Beraut (France) Cuvée Harmonie 2001
tasted: Valle Berta (Italy) Gavi 2001
tasted: Yangarra Park (Australia) Chardonnay 2001
tasted: Lingenfelder (Germany) Bird Label Riesling
tasted: Castelliere (Italy) Pinot Grigio 2001
tasted: Flagstone (South Africa) Noon Gun 2001
tasted: Neil Ellis (South Africa) Sauvignon Blanc 2001
tasted: Penfolds (Australia) Rawson's Retreat 2001
tasted: Domaine Duffour (France) Vin de Pays des Cotes de Gascogne 2000
tasted: Pewsey Vale (Australia) Eden Valley Riesling 1999
tasted: Undurraga (Chile) Gewurztraminer 2000
tasted: Sacred Hill (New Zealand) Marlborough Sauvignon Blanc 2001
tasted: Blueridge (Bulgaria) Chardonnay 2000
tasted: Domaine de Peyrat (France) Viognier 1999
tasted: Castello di Luzzano (Italy) Merloblu 2001
tasted: Chateau Mirefleurs Bordeaux Superieur 2000
tasted: Zuccardi (Argentina) "Q" Tempranillo 2000
tasted: Segada (Portugal) Trincadeira Castelao 2001
tasted: Casa Lapostolle (Chile) Cabernet Sauvignon 2000
tasted: Chateau La Fleur Plaisance (France) St Emilion Grand Cru 2000
tasted: Fairview (South Africa) Goats do Roam 2001
tasted: Connubia (Italy) Corvina 2001
tasted: Safeway St-Emilion (Bordeaux) 2000
tasted: Caliterra (Chile) Arboleda Carmenere 1999
tasted: Omrah (Australia) Shiraz 2000
tasted: Sogrape (Portugal) Dao Reserva 1999
tasted: Terramater (Chile) Zinfandel/Shiraz 2001
tasted: Terra Vitis (France) Corbieres 2001
tasted: Michel Torino (Argentina) Merlot "Coleccion" 2000
tasted: Errazuriz (Chile) Wild Ferment Pinot Noir 2000
tasted: Misiones de Rengo (Chile) Carmenère 2001
tasted: Beyerskloof (South Africa) Pinotage 2001
tasted: Cassegrain (Australia) Chambourcin 1999
tasted: Devereux (France) Portan & Carignan 2001
tasted: Desvignes (France) Morgon "La Voute St.Vincent" 2000
tasted: French Kiss (France) Corbières 2001
tasted: Abdal (Spain) Cabernet Franc/Tempranillo 1999
tasted: Yeringa Ridge (Australia) Shiraz/Cabernet 2001
tasted: Chiwara (South Africa) Pinotage 2001
tasted: Georges Dubeouf (France) Morgon Jean Descombes 2001
tasted: Peter Lehmann (Australia) Clancy's Red 2000


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